Lawrence Restaurant Week: Ramen Bowls | Lawrence, KS

Have you been enjoying Lawrence Restaurant Week? If you haven’t, and you live near Lawrence, Kansas, you really outta get on that. (It ends this Saturday!)

This year marks the first year of Lawrence Restaurant Week, an event similar to the one Kansas City started a couple of years ago. Essentially, it’s an opportunity for city members to go out and try a new restaurant, as 19 participating locations have worked hard to compose a price-fixed menu filled with delicious foods. For anywhere from $10 to $40 you may get an entire meal, including appetizers, entrée, and dessert. A restaurant that is fast-becoming one of my favorite spots downtown, Ramen Bowls is among the participants.

Ramen Bowls Menu

Unlike the $1 packages of ramen you may have lived on during college, Ramen Bowls is a gourmet restaurant that specializes in authentic Japanese- and Hawaiian-inspired ramen noodle and seafood dishes. The downtown restaurant first opened its doors in the fall of last year as the very first ramen bar in the entire state of Kansas. With that being said, I haven’t ate there more than once before. What’s more, authentic ramen noodle dishes are not in my wheelhouse of expertise. That’s why I absolutely loved going there with my husband earlier this week, during Lawrence Restaurant Week. It gave us both the opportunity to try dishes we otherwise never would have tried on our own.

Ramen Bowls Appetizers

From the price-fixed menu ($29 each), the husband and I shared a couple of piping hot appetizers: Island Kara‘age, which were breaded chicken thighs in a pineapple-basil aioli, and Yakibuta Egg Rolls, which were filled with a crispy pork belly, Napa cabbage and spring onions. These were absolutely delicious! We were also treated to a glass of sake. I sipped on the House-Infused Chocolate.

Ramen Bowls Bibimbap

After that, we each chose an entrée that we knew would end up carrying over to the next day’s lunch. I opted for the ChaHan Bibimbap. Bibimbap is a Korean rice dish. This particular recipe was made with garlic and ginger fried rice, onions, scallions, mushrooms, smoked pork and two basted eggs, and topped with Sriracha aioli and hot pepper sauce. If you can’t handle the heat, don’t go for the bibimbap. I downed my water glass like a madwoman. The pork was tender and the ingredients perfectly complemented one another. The husband went for the ramen dish on the menu, Herb Creamed Corn Ramen with Smoked Pork. From the slurping noises I heard, it’s safe to say he loved his dish as well.

Ramen Bowls Dessert

Finally, we were served a sampling of Japanese desserts. The presentation was certainly adorable, but this was my least favorite part of the meal. The chocolate sauce and berries were tasty, but the baked goods were bland. I feel bad saying this, as the chef brought us our dessert platters and was very excited to describe each treat on our plate. But don’t worry Ramen Bowls, it’s not your desserts that lure me to your shop—it’s your delicious meals!

Ramen Bowls is a restaurant that is especially great-tasting when it’s cold. Now that we’re moving into fall, I expect I will be frequenting this spot a lot more.

If you’re looking for something new, flavorful and fun, you must visit Ramen Bowls; do not pass go. The atmosphere is intimate and casual, the food is great, and the wait staff is super friendly. Plus, it’s the only ramen spot in the entire state!

Don’t forget to hashtag #EatLawrence on your Lawrence Restaurant Week outings!

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1 Comment

Filed under Drinks, Food, Local, Restaurant

One response to “Lawrence Restaurant Week: Ramen Bowls | Lawrence, KS

  1. This place is fun. I’m excited to get one in KC soon! Next time we go to NYC together, I will take you to an amazing ramen place…just legit.

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